WINTER DISH
I like my tiny kitchen… and I like ossobuco. What gives me the kick is the gremolata on top. A mix of parsley, fresh garlic and lemon zest, uhhm.
…and I like you!
I like my tiny kitchen… and I like ossobuco. What gives me the kick is the gremolata on top. A mix of parsley, fresh garlic and lemon zest, uhhm.
…and I like you!
Yum! I also love ossobuco…. good idea for dinner tonight….
And we like you too!
i love the photo with a glimpse of the baby : )
Oh yes, gremolata!
Velbekommen…
Ah… cooking with baby in the sling :-)
Sikke nogle dejlige billeder. Er helt vild med de fine prikkede tallerkener du har i din tallerkenrække. Hvor er de fra?
Kh. Stine
Little helper :)
I always read your posts;I’m from Milano,and I’m pleased to know you like our traditional dish!It reminds me of my grandma,she used to cook it very often on winter.Happy new year